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Osteoarthritis (OA) is described as a chronic degenerative condition that affects the joints and is responsible for pain, stiffness and impaired movement. It is the most prevalent joint disease. By 2050, 130 million people will suffer from osteoarthritis worldwide (1). Osteoarthritis prevalence is increasing due to population ageing (geriatric population growth) and some factors such as obesity, genetic predisposition and trauma (e.g. sport injuries). 

In this context, there’s a strong and booming demand for supportive dietary supplements that can relieve pain, reduce inflammation and help to better joint mobility for increased quality of life.

COLLAGEN PEPTIDES AND OSTEOARTHRITIS 

To date, the ...