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COVER STORY
Rousselot
Hitting the mark in the functional food market with collagen peptides
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FROM THE SCIENTIFIC ADVISORY BOARD
Food Labelling: Underutilised opportunities to improve public health
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PRODUCT FOCUS
DMV
Which protein is the best fit for recovery drinks for recreational athletes?
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DIETARY SUPPLEMENTS
Effects of anthocyanins as nutraceuticals
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DIETARY SUPPLEMENTS
SODB reduced obesity markers in hamsters
Beneficial effects in hepatic and adipose tissue by modulating oxidative status
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DIETARY SUPPLEMENTS
Creatine timing on muscle mass and strength: Appetizer or Dessert?
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DIETARY SUPPLEMENTS
Probiotics to reduce antibiotic side effects
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DIETARY SUPPLEMENTS
Functional properties of collagen hydrolysates from the jellyfish (Chrysaora sp.)
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DIETARY SUPPLEMENTS
Vitamin D in health and disease
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PROTEINS
Updating lupin seed protein research and development
Opportunities to give a boost to a wealthy food protein source for human nutrition
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SUSTAINABILITY
Key global economic and environmental impacts of genetically modified (GM) crop use 1996-2012
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PRODUCT DEVELOPMENT
The role of sensory perception and sensory evaluation the development of reduced sodium foods
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ENZYMES
Aspartase activity of Acinetobacter calcoaceticus isolate from semi-arid alkaline soils of Comarca Laguna, North-East Mexico
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News
News
