Kyowa Hakko USA

Karen E. Todd is a registered dietitian with more than 30 years’ experience in exercise performance and nutritional product development and education.  Karen holds Bachelor of Science degrees in both Scientific Nutrition and Food Science Technology from Texas A&M University and an MBA from the Huizenga School of Business at Nova Southeastern University.  Currently, she is the Vice President of Global Brand Marketing for Kyowa Hakko where she manages marketing and branding for health product ingredients, spanning dietary supplements functional foods and beverages.  Beyond Kyowa, she sits on the executive board of The Council for Responsible Nutrition (CRN), is chair of the Foundation for CRN and chair of the Women in Nutraceuticals (WIN) initiative. She also operates TheSupplementDietitian.com as an educational resource for consumers and media, driven by her passion for how dietary supplements and nutraceutical ingredients can support everyone’s lifestyle at any stage.